Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 5kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 5kg we will refund the difference.

Quarter pig. Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 11kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 11kg we will refund the difference.

Half Pig. Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 22kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 22kg we will refund the difference.

Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 45kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 45kg we will refund the difference.