Free-Range Heritage Pork from a Family Farm in the Mid North Coast NSW

Ochre Ridge is a small family farm in Collombatti, near Kempsey, NSW, raising rare-breed heritage pigs including Duroc, Berkshire and Hampshire. We produce premium farm-direct pork with a focus on animal welfare, sustainable farming and exceptional eating quality.

Real Families Supporting Real Families

We’re your local! Real people creating real food on real land. Located on the stunning Mid North Coast of NSW, we’re your small-time, niche quality family farm.

family farm free range pork

Premium Pastured Pork

Real meat from real pigs raised right! From birth to finish our pigs are genuinely free-range, forage fed and supplemented with a nutritious mix of grains, fruits and vegetables to ensure the steady growth that creates tender, juicy and flavourful pork. Our heritage breeds were carefully selected for their meat qualities: flavour, marbling, tenderness and moisture.

ethical pastured pork free range pork

Happy, Healthy Pigs

Our rare-breed heritage pigs are raised in large acreage paddocks with full access to forage, supplementary feeds, lots of environmental enrichment and unlimited access to shelter, water and piggy essentials (like a wallow).

Pastured pork, happy healthy pigs

Buy Our Pork

5kg Box -Free-Range Heritage Pork Box – NSW
$135.00

Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 5kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 5kg we will refund the difference.

Quarter Pig Free-Range Heritage Pork Box – NSW
$290.00

Quarter pig. Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 11kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 11kg we will refund the difference.

Half Pig Free-Range Heritage Pork Box – NSW
$602.00

Half Pig. Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 22kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 22kg we will refund the difference.

Whole Pig Free-Range Heritage Pork Box – NSW
$1,150.00

Professionally handled and broken down into the following cuts:

-loin

-forequarter

-roast

-1kg of sausages

Approximately 45kg. Please note: due to the natural variation this is an approximate weight only. If your order is processed and will be less than 45kg we will refund the difference.

Raw pork chops with sprigs of rosemary on a wooden cutting board, garlic cloves, salt and peppercorns, a knife, and a pepper mill on a gray countertop, with a black cloth and a glass oil dispenser in the background.
Pastured pork, happy healthy pigs
Pastured pork, happy healthy pigs
Raw rack of pork chops with bones on a wooden cutting board, with a knife and ginger in the background.